St Patrick’s Day recipes with Cabbage and Rack of Pork Loin on the Bone
St Patrick’s Day recipes have international fame and are traditionally on menus as Cabbage and Bacon. The video below gives a quick demonstration of seasoning the cabbage. This really is the most important part of turning a good meal into a truly delicious one. The cabbage is best undercooked, whether it is boiled or steamed. […]
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